The American Journal of Clinical Nutrition is a monthly peer-reviewed medical journal in the field of clinical nutrition. According to the Journal Citation Reports, it has a 2009 impact factor of ...

New research suggests that diabetics should pay close attention to their vegetable intake. While often perceived as healthy, ...

We're living in a world full of foods that trigger constant hunger, cravings and thoughts about eating. Is it even possible ...

The European Journal of Clinical Nutrition (EJCN) is an international, peer-reviewed journal covering all aspects of human and clinical nutrition. The journal welcomes original research ...

The European Journal of Clinical Nutrition (EJCN) is an international, peer-reviewed journal covering all aspects of human and clinical nutrition. The journal welcomes original research ...

Researchers found that the Mediterranean diet's effect on blood sugar could be a ticket to better brain health.

However, a new study published in the American Journal of Clinical Nutrition in November found that a variation of the ...

Eating more fruits, veggies, and plant-based foods boosts mood, reduces stress, and improves cognitive function, while ...

A popular health hack on social media claims to make white rice healthier by increasing resistant starches. Does it work?

Hormonal shifts, physical recovery, and the demands of caring for a newborn can take a toll. According to the American ...

A recent study from Italy suggests that eating too many ultra-processed foods could make people biologically older than their ...

The findings of the study were published recently in the American Journal of Clinical Nutrition. The research was conducted by an international team of brain and nutrition experts, including ...