If you don’t know about mop sauce, it’s time you learned about this sauce, the secret ingredient for keeping beef brisket, pork butt, and ribs tender and moist as they cook on the barbecue for ...

Consider flipping the brisket once while being sure to baste it every half hour or so with a good mop sauce or apple cider ...

Brandon Cruz has had a tough time surviving in Wharton with Damon’s Real Texas BBQ, but his zesty poultry and brisket ...

The protein option, which is prepared in small batches throughout the day for freshness, is then hand-chopped and finished in a brisket sauce made with smoky chili peppers. If you’re new the ...

Melt the butter in a pan and add the flour and mix to a smooth paste. Add the milk and cream and whisk to a smooth sauce. Add 50g of the cheddar, the mustard and check the seasoning. Fry the ...

Chipotle reintroduces smoked brisket for a limited time with a $0 delivery fee offer on orders placed through its app or ...

There's also barbecue fried rice—rice cooked to order in a wok with cubed brisket, eggs, onion and barbecue sauce—but Tran himself prefers the white rice. Either way, it's just another way to ...

The state is known for beef brisket, pork ribs ... It’s also served with a “MOP sauce,” a thin vinegar-based moistener. South Texas barbecue is influenced by Mexican flavors and offers ...

Inspection reports for restaurants can be seen at swordsolutions.com/inspections. Avenue American Bistro, 3632 Elizabeth St.