Researchers found that the Mediterranean diet's effect on blood sugar could be a ticket to better brain health.

A study conducted by the Research Unit of Epidemiology and Prevention at the I.R.C.C.S. Neuromed in Pozzilli, in ...

A study conducted by the Research Unit of Epidemiology and Prevention at the I.R.C.C.S. Neuromed in Pozzilli, in ...

In a world where people are becoming more health-conscious, plant-based nutrition has emerged as a powerful solution.

The findings were published in The American Journal of Clinical Nutrition. Bone density scans revealed that children born to ...

Hormonal shifts, physical recovery, and the demands of caring for a newborn can take a toll. According to the American ...

Improved blood sugar control and a Green Mediterranean diet may slow brain aging. This large study highlights dietary ...

Tea, a beloved beverage consumed globally, boasts potential health advantages like boosting heart health and aiding digestion ...

A study reveals that Mediterranean and green-MED diets rich in polyphenols may slow brain aging and reduce neurodegeneration through improved glycemic control.

The researchers believe that the findings, published in The American Journal of Clinical Nutrition, highlight the importance ...

Most of us know eating slightly fewer carbs keeps our blood sugar levels steady and can help manage midlife weight gain.

BEER-SHEVA, Israel, November 4, 2024 – Age-related brain atrophy, the gradual loss of neurons and shrinkage of brain tissue, is a natural part of aging, which can lead to cognitive decline and other ...