UC Santa Cruz has received nearly $7.5 million from the National Oceanic and Atmospheric Association (NOAA) to vault ...

“SalMar continues to adjust and optimize the technology as they await the final results of the production cycle,” Bluegreen ...

Norway’s multi-billion-dollar fish-farming industry shoulders much of the blame for dwindling wild-salmon stocks. Parasites ...

Aquaculture, the golden child of industrial food production, promises to feed the masses while saving wild fish. While farmed ...

Arctic Fish Holding AS (DE:6TW) has released an update. Stein Ove Tveiten is stepping down as CEO of Arctic Fish Holding AS after leading ...

The result is salmon that’s flavor-packed and flaky, regardless of whether you steam, fry, bake, or grill it. One order ...

In Joy Haskell’s documentary, The Salmon’s Call, the fate of salmon is teetering in the balance as fish farms are starting to ...

State fisheries crews this year collected 1.9 million eggs during their annual salmon spawning operation on Lake Sakakawea.

If you've ever seen ivory king salmon at your local seafood counter and wondered why it looked that way, here is what you ...

How serious is the mercury content in your fish? It all depends on what kind of fish you're buying, as well as where the fish ...

A new study found that grocery stores were more accurate in labeling salmon correctly compared to sushi restaurants. A DNA ...

When it comes to a fish dinner, freshness and quality is everything. That's why these seafood chains rise above the ...