Fortunately, there's a simple solution to prolonging its freshness: The freezer. Sprouted grain bread is made from whole grains that have been allowed to germinate or "sprout" before being ground into ...

Dissolve sugar in 1/2 cup lukewarm water (should be body temperature, i.e. when put on the wrist, should not feel warm or cold). 2. Sprinkle dry yeast over it or blend the frozen yeast into the water.

With a loaf of the healthiest bread in your kitchen ... and oats. “Sprouted breads are made from whole grains that were ...

Use it to make sourdough bread, whole wheat bread, and even sweet breads like banana bread. Check out this sprouted ...

With a loaf of the healthiest bread ... “Sprouted breads are made from whole grains that were soaked, sprouted, and ground [into flour]. This process changes the nutrition profile of the grain ...

Whole grains ... farro, rye bread croutons and a tofu-based dressing, we don't think this salad could get any healthier. Find these recipes and more in F&W's guide to grain salads.

Here’s an excellent healthy homemade whole wheat bread recipe. Learn how to make whole wheat bread light and fluffy with just the right combination of ingredients. Who can resist the sweet ...

There's a time and place for white bread, milk bread, sourdough and a nice loaf of seeded rye, but for our everyday sandwiches and toast-making we often reach for a loaf of whole-grain bread.